Logo Donatsu


About the Employer
Annual Salary

Job Description


DONATSU, a new doughnut cafe in Little Tokyo, LOS ANGELES.

BARISTA STAFF will be responsible to performs cash transactions with customers. In addition, many cashiers perform other duties for Donatsu, such as preparing specialty tea/coffee, seating customers, and serving guests.

We foster a culture based on authenticity that inspires people to unleash their unique, personal passions and expertise toward achieving our vision and mission. Our coffee bar at Donatsu are passionate about our customers, our coffee and our culture. Join us now!

Team Member: Core Purpose The Team Member’s core purpose is to deliver an exceptional customer experience through quality engagement, friendly, quick and genuine service and a clean and well-stocked coffeebar. Team Members contribute to Donatsu's culture by being team-oriented, punctual and reliable and laser-focused on quality and our customers. Responsibilities In addition to modeling Donatsu's culture and values and following policies and procedures, principal responsibilities include, but are not limited to: MUST BE A TEAM PLAYER!

Customer Experience: Engage with customers by welcoming them, providing warm, friendly and genuine service, understanding their needs and thanking them for their visit. Brew or prepare drip coffee and teas and food items according to Donatsu's strict freshness and quality standards for customers. Maintain a ‘customer-first’ attitude while working with a strong sense of urgency. Actively work to increase customer traffic and sales through sampling, product suggestions and other initiatives as directed by coffeebar leadership. Keep a professional overall presentation, by modelling friendly, respectful and business-appropriate communication with coworkers and customers and by maintaining a clean and well-groomed personal appearance.

Daily Operations: Maintain a meticulously clean and tidy coffeebar environment through regular cleaning, stocking and organizing. Follow all food and safety standards. Accurately follow all cash handling guidelines and protect Donatsu's assets.

Key Competencies: Focus on Customers: Build strong relationships with customers, anticipate their needs and provide service that exceeds their expectations.

Commit to Learning: Actively seek to grow and develop new skills. The above statements are intended to describe the general nature and level of work being performed by people assigned to this position. Job responsibilities can change according to the operational needs of the business.

The Ideal Candidate will: Carry a friendly, energetic, personable demeanor and have a passion for great customer service with a customer-first mentality. Exhibit a strong focus on quality with an interest in learning more about coffee. Be extremely reliable and punctual. Enjoy working in a team-environment and building great relationships with their coworkers. Have the ability to work quickly, embrace and learn new information, multi-task and incorporate feedback into personal performance. Perform various physical tasks during a work shift. Possess the interest and ability to promote into the Barista position by passing all in house training. Last but not least, you must have reliable transportation.

Job Type: Part-time

Pay: $14.25 per hour


  • 8 hour shift

Supplemental Pay:

  • Tips

Work Location:

  • One location

Tip income:

  • No

Pay Frequency:

  • Bi weekly or Twice monthly

Company's website:

  • donatsu.com

Company's Facebook page:

  • IG: donatsudoughnut

Work Remotely:

  • No


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